Dottie’s True Blue Cafe in SF Closes After Almost 30 Years


After almost 30 years as considered one of San Francisco’s most liked brunch eating places, Dottie’s True Blue Café has closed completely.

The enterprise introduced its closure in a quick message posted on its web site, although it is unclear when Dottie formally closed.

“Sadly, Dottie didn’t survive the tough occasions introduced on by the pandemic,” the message learn. “We needed to shut our sixth Road doorways for good.”

Firstly of the pandemic, the restaurant briefly closed and didn’t reopen for takeout till Might 2020. A couple of days later, the homeowners shared a GoFundMe web page on Fb, aiming to boost $50,000 for workers salaries and different restaurant bills.

Dottie’s was considered one of San Francisco’s hottest brunch spots for each locals and vacationers alike. Earlier than the pandemic, prospects repeatedly waited in lengthy traces across the block.

In line with Eater, Dottie’s former restaurant proprietor, Kurt Abney, took over the enterprise within the early Nineties shortly after finishing the pastry program at Tante Marie’s cooking college. In a 2013 interview, Abney informed Eater that after this system ended, he was seeking to open a enterprise after a pal of his put the present Dottie’s location on his radar.

Inside Dottie’s True Blue Cafe in 2018.

Susanna Guerrero / SFGATE

“They mentioned, ‘There’s this restaurant that is already established. It is a breakfast spot. They most likely opened it two years in the past, but it surely’s probably not what they need to do, so why do not you have a look at it’ ?’” Abni defined to Eater.

Ebony’s moved Dottie’s True Blue Café from its authentic Jones Road location in Tenderloin to the a lot bigger 28 sixth Road as of 2012. Common menu gadgets included fluffy pancakes and home fries, which attracted the likes of superstar cooks Alton Brown and Man Fieri.

Panic erupted in 2015 when Abney leased out his in style enterprise. On the time, he informed the San Francisco Chronicle that he wanted to consider whether or not he “needed to die by the grill, or to have freedom.” (SFGATE and the San Francisco Chronicle are each owned by Hearst however operated independently of one another.) Two years later, the enterprise was offered to the brand new homeowners.

In a goodbye message, the present proprietor thanked prospects for his or her patronage over the previous three a long time and indicated an optimistic future for Dottie.

“It’s possible you’ll not have heard the final from Dottie. She’ll be creating new methods to serve her favourite prospects — cookbooks, personal digital cooking classes, boxed baking mixes for a few of your favorites… How does that really feel?”

SFGATE reached out to Dottie’s True Blue Cafe for remark, however didn’t obtain a response by the point of publication.





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